Amlou with almonds (500 g) - Paroma

Amlou is a Moroccan culinary preparation based on argan oil, almonds and honey. It is a natural and energetic fortifier that is traditionally served for breakfast or as a spread for a snack. Note that after its packaging, Amlou beldi solidifies and the argan oil rises to the surface. This is a natural phenomenon that confirms and guarantees its quality. It is advisable to stir well before tasting